21 Mar

Cast Iron or Steel – Which to choose?

Generally stoves fall into 3 price levels with steel often being the cheapest, cast iron next and enameled cast iron the most expensive. The most obvious difference is the appearance as cast iron can be moulded into intricate shapes and detail. Steel stoves are plainer, only the doors are cast iron and therefore the only decorative part of the stove. Both types are generally equally durable and efficient.